ME!
My sisters fiancee is trying to kill me with kindness. Not only did he arrive from Liechtenstein with my regular shipment of Lindt (the Swiss version, not the French-made version that makes it into the shops here), but come xmas day I became the proud, temporary owner of the above assortment of Felchlin, which is apparently the best chocolate in the world.
Each bar comes with a little information booklet instructing you of the many tones of flavour that may be discovered when the product is melted on ones happy tongue. It's like a fine wine. Some of the bars had mini bars inside them that were essentially the same chocolate but that had been blended for differing amounts of time, releasing a subtle variation of flavour.
Naturally I embarrassed myself by eating all of it in 10 days, but that's only what? about 40g a day? Pfft.
Drool. Yum.
ReplyDelete10 days?! You're my hero. It would have been 10 minutes for me :)
Yum! Yum!! One of life's best indulgances!!! I would have eaten it way more quickly than that! LOL I tried a new one last month with a hint of hot chiles - it was great!!!
ReplyDeleteFor a moment there, I thought you'd found a new swear word.
ReplyDeleteThanks for enlarging my (chocolate) vocabulary.